Ripa Del Bosco

For those looking for a high culinary level farmhouse with excellent gluten-free dishes. Very beautiful location with attention to detail both inside and in the outdoor garden. Spacious dining rooms. The cuisine is excellent, my celiac daughter was spoiled for choice among the gluten free options. Also excellent for non-GF. Very knowledgeable and attentive staff (a lady on the staff...or the owner...I didn't understand, she's celiac). In short, we ate divinely. An experience worth repeating to try something else from the refined and non-obvious menu.

In our opinion an exceptional experience! Let's start from the location, beautiful, immersed in the vineyards of Franciacorta, well-kept interiors with brick vaults in the various rooms, some larger, others smaller, private and romantic. We were welcomed with courtesy and kindness right away, (and here I don't understand the negative reviews about the staff!!) the waitresses were also very nice with our children, always attentive and punctual with every course and if anything was needed. Hear, listen, 90% GLUTEN-FREE menu and almost totally LACTOSE-FREE!! For an allergic/intolerant person who knows how much effort it takes to find an offer of gluten free dishes, it is heaven!! We didn't wait for practically anything, we tasted and shared (with a celiac child this would normally have been impossible) several first and second courses with accompanying side dishes and we must admit that it was all delicious!! We have visited many restaurants over the years and happened to find something not "totally to our liking"... well today this did not happen! There wasn't a single false note, not a single thing out of place. The Satén wine from their cellar is excellent. Fantastic desserts. Excellent price quality. Maybe slightly high but for what we ate and drank we absolutely did not regret the choice. 5 stars and see you next time, thanks!